Gofras de Sitges offers you a wide selection of delicious Crépes and Waffles, both sweet and savoury.

Take your pick from our mouth-watering menu, with a choice of tasty toppings in more than forty combinations, or choose your own favourites.

“Gofras” has been trading in Sitges since 1983, when it was first opened by a Belgian Wafflemaker. Its reputation and renown has made it a popular regional venue for 25 years.

It is now under the ownership of Javier Campañá and Matthias Dylla, formally Head Pastry Chef of Harrods for 10 years.

We will have great pleasure in welcoming you to Gofras of Sitges, where the traditions and reputation for excellent products continues